Ice creams and molecular gastronomy. The combination sounds too tempting to resist! Although with chemistry lending its well kept secrets to… Read more The Liquid Nitro Ice Cream Parlor in the City
Month: March 2016
Holi Moly
With Holi knocking on our doors, this is perhaps the best time to share our thoughts about the occasion !… Read more Holi Moly
Soul Food @Blu, Aauris
It was a fine spring afternoon on the 18th of March, as the connoisseurs and dignitaries of theatre, literature, art,… Read more Soul Food @Blu, Aauris
Vietnamese food festival- Blu, Aauris
As the blink ’n’ miss wintry chill is gone and the mercury is already soaring up, a change of palate… Read more Vietnamese food festival- Blu, Aauris
Zomato Mixology Masterclass
When Zomato arranges for a Masterclass on Cocktail mixology on International Women’s Day, and you have Chef Sambit Banik sharing… Read more Zomato Mixology Masterclass
Baranti- A Spring Retreat
Summer and weekend getaways in my part of the world are like chalk and cheese. Well, at least it was… Read more Baranti- A Spring Retreat
